We had ourselves some lobsters and Maine steamers for dinner a couple weeks ago and it was delicious!
Cooked the steamers in 24oz of beer. The artery clogging dipping butter with fresh out-of-the-garden-garlic put it all over the top.
Here's Trixie-dog introducing herself -
Even the our chickens got to partake in the seafood experience. We cracked up all the lobster shells and parts into smaller manageable pieces and they quickly went to town.
Looking forward to doing this again!