Monday, March 24, 2008

Pineapple Angle Lush Dessert

Oh, it might look like the leaning tower of pizza but don't be fooled. JoAnne and Emilie whipped up this bad boy for Easter and it was goooooood! It's called Pineapple Angle Lush. The recipe can be found at kraftfoods.com or by clicking the link above.

And here is JoAnne and Emilie's handy work once again. Good ole fashioned colored Easter eggs. The dark colored egg is one layed by our chickens - either Ethel, Lucy or New Honey. The others are store bought. Our chickens are brown egg layers and as the commercial jingle goes, 'brown eggs are local eggs and local eggs are fresh' and you ain't gonna get eggs any fresher that ours. However, brown eggs are not the best or preferred for coloring and you can see why. One of the white store eggs came cracked, so we went to the bull pen (baseball term) or rather the chicken pen to have an even dozen.

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