For some reason I lost a third of the garlic I planted back in the fall. However, what remains is doing great and looking good!
I don't recall loosing so many in years past, especially since we had a relatively mild winter. Perhaps, with little to no snow there was no insulation protecting the plants, so they were more susceptible to some of the bitter sub-zero temps we did have.
It's all good. I'm pleased with what survived and looking forward to harvest time and ultimately eating time!
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